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BUTTER OIL SUBSTITUTE

Our products are widely used in food processing industries such as produce baked goods, confectionery, fast food, coffee roasting, and more. The product has been specially developed according to the needs of customers. The product has been honored with a halal certification.

Ingredients: Refined vegetable oil, emulsifiers, antioxidants, colorings, butter flavor.

Usage:

  • Ideal for baked goods such as bread, sponge cakes, butter cookies, etc.
  • Perfect for marinating coffee or corn straight after being roasted.

Key Products:

  • Meizan Butter Oil Substitute. Melting point: 34-38°C
  • Satellite Butter Oil Substitute. Melting point: 34-38°C
  • Satellite Butter Oil Substitute. Melting point: 36-40°C
  • Satellite Butter Oil Substitute. Melting point: 38-42°C
PACKAGING :
20kg Carton
8kg Bucket
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MARGARINE

Our products are widely used in food processing like producing baked goods, confectionery, fast food, coffee roasting, and more. The product has been specially designed to meet the needs of our diverse range of customers. The product has been honored with a halal certification.

Ingredients: Refined vegetable oil, water, salt, emulsifiers, antioxidants, colorings, preservatives, butter flavor.

Usage: Ideal for baked goods such as bread, sponge cakes, butter cookies with a hint of sale, and for creamy fillings.

Key Products:

  • Satellite Fragrant Butter. Melting point: 38-42°C
  • Meizan Multi-purpose Margarine. Melting point: 38-42°C
  • Meizan Premium Margarine. Melting point: 35-38°C
PACKAGING :
20kg Carton
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SHORTENING

Our products are widely used in food processing industries such as produce baked goods, confectionery, fast food, coffee roasting, and more. The product has been purposely designed to meet the needs of our range customers. The product has been honored with a halal certification.

Ingredients: Refined vegetable oil, emulsifiers, antioxidants.

Usage:

  • Ideal for baked goods such as bread, dumplings, sponge cakes, cookies, creamy fillings, and more.
  • Ideal for frying foods such as instant noodles, donuts, and others.

Key Products:

  • Satellite Shortening. Melting point: 48-52°C
  • Meizan Shortening. Melting point: 48-52°C
  • Meizan Baking Fat. Melting point: 38-42°C
  • Meizan Creamy Fat. Melting point: 38-42°C
  • Meizan Low Fat Shortening. Melting point: 48-51°C
PACKAGING :
Carton 25kg/ 20kg

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