Cai Lan

Cai Lan cooking oil is made from natural materials with modern refining technology. This is a product of CaiLan Oils & Fats Industries Company Limited that has good quality with reasonable price, while suitable for various cooking way: deep-frying, pan-frying and vegetarian dishes. Cai Lan cooking oil is the best choice to replace the animal fat using and protect for the health.

Ingredient

Refined palm olein & soybean oil, Este of polyglycerol with fatty acid (475) or sorbitan tristearat (492).

Nutrition Information
 

Per serving

Per 100g

Energy 

126Kcal

900Kcal

Protein 

0g

0g

Total fat

14g

100g

Carbohydrate

0g

0g

Sugar

0g

0g

Cholesterol

0g

0g

Sodium

0g

0g

dầu đậu nành simply
Quality Standard

Iodine index(Wijs): 56 min.

Usage

For deep-frying, pan-frying, cake making, salad dressing, sauce & suitable for cooking vegetarion food.

Storage

Keep in dry & cool place.

Package size

0.4L, 1L, 2L, 5L, 19.7L (18kg) and 27.4L (25kg). 

Quality standard no.:

XNCB: 79/2014/YTQN-XNCB

TCCS: 03:2014/CALOFIC

 

 


Cai Lan Vegetable Cooking Oil is refined from natural materials under modern production technology. It is suitable for deep frying, pan frying and for vegetarian dishes.

 

 


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