Cai Lan

Cai Lan cooking oil is made from natural materials with modern refining technology. This is a product of CaiLan Oils & Fats Industries Company Limited that has good quality with reasonable price, while suitable for various cooking way: deep-frying, pan-frying and vegetarian dishes. Cai Lan cooking oil is the best choice to replace the animal fat using and protect for the health.

Ingredient

Refined palm olein & soybean oil, este of polyglycerol with fatty acid (475).

Nutrition Information (100g)

Quality Standard

• Free fatty acid (oleic acid): 0.2% max.
• Iodine index(Wijs): 56 min.
• No preservative and coloring agents.

Usage

For deep-frying, pan-frying, cake making, salad dressing, sauce & suitable for cooking vegetarion food.

Storage

Keep in dry & cool place.

Keep away from direct sunlight.

Package size

0,4L; 1L; 2L; 5L; 16L; 3 x 6kg and 18kg

Quality standard n^o.: